Continuous Automatic Rice Cooking
Continuous automatic rice cooking used by rice centers, out-pack service providers and feeding service providers is indispensable for cooking rice in large quantity at their facilities. As it is adopted only for a rice cooking process, particular attention should be paid, with stiff requirements for cost effectiveness and efficiency met as well, because a mistake in setting affects the whole lot of cooked rice.
Types of continuous automatic rice cooking
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The heat sources are generally gas and IH, but steam may be also used.
Though the performance of those heat sources, such as heating power and stability, varies depending on the conditions of the company that installs it, delicate adjustment including the balance of heat on the line, time setting for steaming, etc.
is required, irrespective of gas or IH.
The shapes of rice cooking pots used in the system are round or square.
While round pots are more efficient in conducting heat, the use of square ones is effective for line setting because of the space-saving design, which is in the mainstream of continuous automatic rice cooking.
About our products
About the rice improver Suihan Miola
The enzyme preparation that helps cook good rice irrespective of new rice or old one.
- Features of the product
- ・It's easy to use. Just add a teaspoon of Suihan Miola to rice after immersing it into water and adjusting the quantity of water before cooking.
- ・The function of enzymes brings out the potential of rice.
Read more about the mechanism and features of Suihan Miola 1 kg can...
By using enzymes that supplement the functions rice has, Suihan Miola helps you cook high quality rice without fail.
Suihan Miola increases the water absorption of rice and improves the convection of water in a cooker, through which each grain of rice is heated to the core.
As a result, fluffy rice with distinct grains is cooked.
If you have any problem in cooking rice, feel free to consult us.
If you have any problem in cooking rice, feel free to consult us.
We are manufacturing and selling rice improvers by which anyone can cook rice perfectly without fail.
Our sales reps who have ample knowledge of cooking rice for professional use will solve problems in cooking rice that restaurants have.
We can also measure the moisture of the rice you actually use to make a proposal of the best quantity of water, the time for immersing the rice into water and the use of rice improvers.
